This Quick Chilled Soup Recipe Is Rich and Refreshing

AS A YOUNG CHEF Ryan Bartlow chanced on the “El Bulli” cookbook by Spanish molecular gastronomist Ferran Adrià and was duly wowed. “I’d never seen food like this,” he said of the avant-garde recipes. Mr. Bartlow made his way to a triple-Michelin-starred restaurant outside San Sabastián, where he cooked complicated meals for a year.

While he was there, however, the Spanish cooking that captured his heart was more homespun. Now, at Ernesto’s in Manhattan, he serves rustic classics like this chilled soup topped with hard-boiled eggs and tuna preserved in olive oil, a version of southern Spain’s salmorejo. “It’s humble

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Meera Sodha’s vegan recipe for tomato and turmeric kitchari | Vegan food and drink

Kitchari is a mixture of rice and lentils, cooked with usually only a few spices. It is the height of comfort for most Indians, and what most women in my family make when everyone’s tastebuds need a rest. It’s a vote for a simpler meal, the equivalent of a pleasant cycle ride down a winding country lane. In our family (the youngest being just one), it is one of only a few meals we can put in the centre of the table and eat together – as a cook, that is the ultimate comfort.

Tomato and turmeric kitchari

Often

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60 Biggest TikTok Viral Recipe Trends of 2021

Pesto Eggs

(Confessions of Parenting)

The beauty of TikTok is that you just never know what you’re going to get. I held off getting the TikTok app because I thought it was only about dancing. Then, by word of mouth, I heard about the Nacho Table Trend and Whipped Coffee. All the chatter was enough to lure me in and I became an instant fan of this giant world of cooking videos.

These viral TikTok recipes are not the perfectly curated videos you will find on other social media channels though. These are tried-and-true recipes made by regular people; people looking

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Sauce Recipes That Will Transform Any Meal

There’s the fantasy: cooking a party spread for friends, or even just dinner on any given night. And then there’s the reality: getting home late because of traffic or meetings that run long, or simply losing the motivation to make a whole meal from scratch because of the overwhelming desire to lie on the grass (or the couch) a little while longer. When that happens, a fridge filled with homemade sauces offers the promise of a nearly effortless meal.

The quickest way to dishes that thrill with big flavor is to dollop, spread or drizzle any of the options that

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Gluten-free food costs rise could force makers to change recipes | Food & drink industry

The premium paid by shoppers for gluten-free versions of staple foods could increase in the coming months as the soaring cost of ingredients such as rice flour casts a shadow over the “free from” aisle in supermarkets.

These specialist foods already cost a lot more than mainstream products, making any price rise a source of concern, particularly for people who follow a gluten-free diet out of medical necessity. The scale of the problem means some firms could opt to rewrite recipes with cheaper ingredients.

Jason Bull, of the West Yorkshire-based ingredients firm Eurostar Commodities, said the wholesale price of rice

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40 best summer recipes of 2021 from salads to dessert

After spending a long time out in the hot summer sun, a certain kind of meal — something comforting yet refreshing — can turn a regular day into a memorable one.

Some dishes are best served at room temp for those lazy, hot afternoons, while others should be served hot off the grill with a fresh salad and summery pasta. Top it all off with one of those wonderful summer desserts — you know: ice pops, no-bake cakes or homemade ice cream.

Here are a few of TODAY Food’s best summer recipes for when you’re craving something light, bright and

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