Grubhub’s midyear report ranks the top trending foods for 2021

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Photo courtesy of Grubhub

Grubhub released its third “State of the Plate” report on Wednesday, taking a look at how and what consumers ate over the last six months.

The report delved into hundreds of thousands of delivery orders to identify the top trending foods, beverages and restaurants during the first half of 2021. The analysis also offers a glimpse into what to expect as we move into the next six months of the year.

Looking back at the top 10 trending foods to date, there’s a noticeable shift toward plant-based options and global flavors. Coming in at No. 1

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Trending food: Six virtual food brands for delivery and takeaway, Food News & Top Stories

SINGAPORE – As dining in remains off-limits for now, some food and beverage owners have forged ahead with new virtual brands that are available only for delivery and/or takeaway.

They include Dishoom, which offers contemporary Indian cuisine, and Ciao Chow, which serves pasta.

Both brands are by Mr Shaun Leong, 35, and Ms Joanne Toh, 28 – the couple behind Wildfire Burgers in Bencoolen Street, which made a comeback in June last year after closing in 2019.

Seafood restaurant Nude Seafood has launched Nudo Nihon (Nude Japan in English), featuring set menus for home dining.

Chef-owner Bjorn Shen of Middle

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ASK THE EXPERT: Top 2021 Food Trends

GREENVILLE, S.C (WSPA) – Savory or sweet, healthy or indulgent — there are blogs, social media accounts, tv shows, and books dedicated to it — food.

As part of our “Ask the Expert” series, in partnership with Bon Secours St. Francis Health, 7 News spoke with a registered dietitian who weighed in on some of the “Top 2021 Food Trends” — ones you should follow and what to avoid.

“Take your time. Eat mindfully. Be present with your food and enjoy it,” Registered Dietitian Debbie Milne said.

Milne said to have fun with food trends but to enjoy everything in

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Latest trending report on Food Waste Management Market is booming globally by Top key players Givaudan S.A., Symrise AG, International Flavors & Fragrances Inc., Firmenich SA

Food Waste Management Market 2021-2027:

The Global Food Waste Management market exhibits comprehensive information that is a valuable source of insightful data for business strategists during the decade 2015-2027. On the basis of historical data, Food Waste Management market report provides key segments and their sub-segments, revenue and demand & supply data. Considering technological breakthroughs of the market Food Waste Management industry is likely to appear as a commendable platform for emerging Food Waste Management market investors.

The complete value chain and downstream and upstream essentials are scrutinized in this report. Essential trends like globalization, growth progress boost fragmentation regulation

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From Kabocha Squash, Fennel and Red Lentil Soup to Coffee Cake: Our Top Eight Vegan Recipes of the Day!


Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes pizza and soup so if you’re looking for something new and delicious, these recipes are it!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!

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The Top 7 Vitamin and Supplement Trends of 2021

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The COVID-19 pandemic has led to dramatic changes in our day-to-day lives.

With more people focused on improving their health and fitness, vitamin and supplement use has risen dramatically. In fact, the nutritional supplement industry observed its highest growth in over 2 decades, with a 12.1% increase in 2020.

This trajectory is expected to continue into 2021, with many people looking to support their health through supplements. That said, you may wonder which

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